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Ribolla Gialla Colle Villano
for over 40 years... Faedis sparkling wines

A local vinegard with a long history, it loves life in the hills and provides an excellent aperitif that exudes elegance and personality.

An extraordinary wine of boundless purity and elegance: Ribolla Gialla.

The grapevine loves mineral soils and well-drained windy hills.
Ripening is slow, the grapes are harvested at the end of September, which allows the grape to develop a surprisingly sophisticated fruity aroma.
The wide temperature range, in turn, contributes to the formation of a pleasant aftertaste.

Discover the Ribolla Gialla Still Wine

It has floral notes of apple and lemon leaves, with a balanced taste, harmonious and delicate in the mouth. Full and mellow taste that makes it alluring.

Ideal with grilled fish and fish soups, as well as traditional Friuli dishes such as polenta (corn porridge) with melted cheese.

 

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Discover Ribolla Extra Dry

Pale golden color, very fine and persistent perlage. A fresh and enveloping wine with a delicate, elegant and fruity aroma.

It goes well with desserts, especially with pastries. At any time of the day, from a light aperitif to rich meals.

 

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La Ribolla Gialla di Faedis
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